Today I bring you all things quinoa! There must be
something here to make you want to start adding this
super food to your diet.
- A good basic recipe for preparing quinoa including instructions on washing it. Always wash your quinoa before cooking it to remove its bitter coating.
- Beets, spiced quinoa and yogurt. The New York Times.
- Delicious big bowl. Quinoa mixed with potatoes, walnuts, asparagus and onion. 101 Cookbooks.
- Quinoa stir fry with kale, chili and nuts from UK food writer Hugh Fearnley-Whittingstall. The Guardian.
- Tricolour quinoa featuring goat cheese, pine nuts, cherry and sun-dried tomatoes, basil and parmesan. Pretty! Canadian Living.
- What I'm making this week - Black bean and tomato quinoa. Epicurious.
- Or maybe I'll make this - Moroccan quinoa salad. 20 Minute Supper Club.
- Quinoa and turkey patties in pita with tahini sauce. Martha Stewart.
- A great quinoa cookbook - Quinoa 365: The Everyday Superfood.
- Lastly - a story on the impact of the growth of quinoa's popularity on Boliva.The article also links to the below recipes. NPR.
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